Tag Archives: beef

Carbonades Flamande (Flemish Beef Stew)

Carbonades Flamande is a favourite in Flemish regions of Belgium, made with their local dark abbey-style beers such as Leffe Brune or Brugse Zot Dubbel. Most will prefer to use onions in the recipe, but I used leek in mine to change it up a little bit as I have a family member who is intolerant to onion.» Continue reading...